Last year, we were involved in a production line optimization project for a food processing plant. The piles of metal can waste in the workshop gave the factory manager a headache—traditional crushers were not only noisy but also inefficient due to poorly designed blades, causing frequent blockages. Clearing these blockages required a 2-hour shutdown each time, directly impacting production capacity.
Case Study: A canned fruit and vegetable company incurred an additional labor cost of $5,000 per month due to improper equipment selection. After switching to a professional can crusher, crushing efficiency increased by 40%, energy consumption decreased by 22%, and the equipment cost was recovered within six months.
1. Crushing Process and Mechanical Structure
• Pre-crushing Stage: Uses toothed rollers for rough crushing to flatten and tear open cans, releasing residual liquids.
• Main Crushing Stage: Employs a combination of "V-shaped teeth + stepped cutter heads" to achieve particle size control of 5–10 mm.
• Separation System: Integrates magnetic separation and eddy current sorting for efficient separation of metals and non-metals.
2. Key Performance Indicators
• Capacity Matching: Select models based on raw material moisture content (wet materials ≤3 t/h, dry materials up to 8 t/h).
• Tool Life: Tungsten carbide blades with a lifespan of ≥2,000 hours when processing steel cans.
• Energy Consumption Control: Variable frequency motors + hydraulic drives, with no-load current ≤30% of rated value.

1. Assess Material Properties
• Material: Different tool angles are needed for tinplate, aluminum cans, and composite materials.
• Form: Flattened cans, whole cans, and liquid-containing cans require different feeding systems.
2. Determine Processing Scale
• Small-Scale Production: Choose vertical single-shaft models with 1–2 t/h capacity.
• Medium-to-Large Production: Prioritize horizontal dual-shaft models with hydraulic push systems.
3. Verify Equipment Qualifications
• Check CE/ISO certifications, focusing on dust explosion protection and noise control indicators.
• Verify if the manufacturer holds pressure vessel design and manufacturing qualifications.
4. Test and Observe Performance
• Initial Test Run: Operate continuously for 4 hours, monitoring current fluctuations (≤±5%).
• Long-Term Tracking: Tool wear rate ≤0.1 mm/day is considered acceptable.
1. The "Universal Crushing" Trap
A company used a general-purpose crusher for aluminum cans, leading to frequent jams due to insufficient feed opening size. Repair costs eventually exceeded the original equipment value.
2. Neglecting Preprocessing
Direct crushing of liquid-containing cans can overload motors. The correct approach: first remove over 90% of free liquid using a dewatering device.
3. Key Equipment Maintenance Details
• Tool Clearance: Check every 8 hours, maintaining 0.5–1.0 mm.
• Bearing Lubrication: Use lithium-based grease; shut down if temperature exceeds 60°C.

Q1: Can can crushers handle cans with labels?
A: Yes, but choose models with a "label stripping-wind separation" module. Preprocessing with hot alkaline water immersion is recommended.
Q2: How to balance crushing fineness and capacity?
A: Use "two-stage crushing"—coarse crush to 30–50 mm, then fine crush to 5–10 mm, increasing capacity by over 20%.
Q3: How to efficiently sort crushed metal cans?
A: Use a combination of "magnetic separation + eddy current sorting + density wind separation," achieving ≥98% aluminum recovery and ≥99% iron recovery.
Q4: What are the special installation requirements?
A: Equip with a vibration-damping foundation (≥200 mm thick) and a metal detector at the feed inlet to prevent hard foreign objects.

Selecting a can crusher is not just about equipment procurement but a holistic production line optimization. When you integrate crushing, sorting, dust removal, and odor control, you achieve "efficiency, cleanliness, and low cost."
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